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Filipino

Filipino Food Los Angeles

LASA Kohlrabi Cake (Food of the Week)

Not many chefs would even attempt an edible study of kohlrabi, the root vegetable that’s a crunchy, fibrous cousin to cabbage. Thankfully, Chad Valencia is just that ambitious at LASA, the modern Filipino pop-up...
Filipino Food Los Angeles

Lala’s Kitchen Pork Belly Adobo (Dose of Vitamin P) [CLOSED]

Good Filipino restaurants are hard to find outside of (and even within) a few prominent pockets: West Covina, Historic Filipinotown, and Eagle Rock. In out-of-the-way Northridge, Lala’s Kitchen is hidden in plain sight by...
Sausage Los Angeles

RiceBar Pork Longganisa Sausage (Dose of Vitamin P) [CLOSED]

RiceBar is a modern Filipino rice bowl concept from Santos Uy (Mignon, Papilles) and longtime fine dining Chef Charles Olalia in downtown Los Angeles. It’s amazing all they’re able to accomplish in a space the...
Pork Los Angeles

Republique Arroz Caldo (Dose of Vitamin P)

Walter Manzke and wife/chef Margarita Manzke have created a Cali-French culinary wonderland in Los Angeles with Republique, the ambitious brasserie they run with Bill Chait’s Sprout Restaurant Group. Across the Pacific Ocean, they’ve carved...
Restaurant Sign Los Angeles

The Park’s Finest: Tailoring BBQ to Historic Filipinotown

The Park’s Finest is a down-home, Filipino influenced BBQ joint from Johneric Concordia and his longtime friends that started with community driven backyard feasts and catering gigs and culminated with a bare bones restaurant...
Barbecue Los Angeles

The Park’s Finest San Pablo Pulled Pork (Dose of Vitamin P)

The Park’s Finest is a downhome, Filipino influenced barbecue joint from Johneric Concordia and his longtime friends in Echo Park that started with community driven backyard feasts and catering gigs and culminated with a...