Mr. Fish Szechuan Bistro Steamed Eggs with Clams [CLOSED]
Despite the fact that I cover restaurants for a living, my in-laws have always shown less confidence in my ability to find good food than anybody else in my life, not to mention complete...
Tasty Food Fried Hainan Chicken [CLOSED]
After I commented on an Instagram post from Caroline Kostiuk (@carolineadobo) about particular Hainan chicken practitioner in the San Gabriel Valley that looked particularly good, she responded with a recommendation for a place that...
Ocean At Main Dungeness Crab Cavatelli [CLOSED]
Craig Strong is the latest chef to downsize from fine dining. Don’t get me wrong. The longtime chef of STUDIO at Montage Laguna Beach has hardly turned his back on premium ingredients or flair,...
Noodle Harmony Pork Intestine Rice Noodle Soup [CLOSED]
Travis He runs the front of house at Noodle Harmony, an ambitious new Chinese restaurant that draws from his family’s two regions. In Mandarin, the name is “double harmony.” His father Oscar is the...
Porridge + Puffs Yakimiso + Sausage Porridge [CLOSED]
Chef Minh Phan recently returned to seasonal porridge patrol after a three-year absence by opening an airy Porridge + Puffs cafe in Historic Filipinotown. Her porridge is even better than I remembered from her...
Sotto Linguine alla Bottarga [CLOSED]
When Steve Samson starting focusing on Rossoblu, the new Bologna-style Italian restaurant he opened with wife/partner Dina in DTLA’s Fashion District, it was impossible for him to spend nearly as much time at their...
