Taco Los Angeles

La Huesuda Tacos La Costilla Taco (Dose of Vitamin P)

Craft breweries rarely serve food, and since food has been known to keep people in front of pints longer, they provide a platform for food trucks and chefs who set up stands to sell...
Pork Chop Los Angeles

Verlaine Pork Chop (Dose of Vitamin P) [CLOSED]

Considering the incredible culinary pedigree of Ensenada born chef Diego Hernandez,Angelenos seemed a bit surprised his food wasn’t more overtly Mexican when he and partners opened Verlaine earlier this year across from Cedars-Sinai Medical...
Sandwich Los Angeles

Primera Taza Coffee House Lonche de Lomo (Dose of Vitamin P)

A weird wave may be washing over Boyle Heights, but not at Primera Taza Coffee House, a business that Juan Romero founded in 2009 and sold to Chuy Tovar and business partner Antonio Segoviano...

Corazon Cocina Sal de Mar (Food of the Week)

Santa Barbara Public Market debuted in April 2014, but has already entered stage two of its development. Many first generation food and drink vendors are no longer in business, which has left the market’s...
Agua Fresca Los Angeles

Agua Cabana Mango Twister (Drink of the Week)

A twister touched down on the second floor of Northridge Fashion Center, but instead of destruction, I found flavor in its wake. Mango Twister ($6) is the impressive creation of Agua Cabana, the first...

Mexicano Enchilada Festival (Food of the Week)

Ramiro Arvizu and Jaime Martin del Campo are serving 24 special enchiladas, 12 at Mexicano and 12 different enchiladas at La Casita Mexicana throughout the month of July at each restaurant as part of...
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