Food

Library Bar Introduces Food

By Joshua Lurie | September 25, 2008 2 comments
Library Bar Introduces Food
630 West 6th Street
Los Angeles, CA 90017
213 614 0053
View Web Site
Photo by Vanessa Stump

Downtown’s Library Bar has earned acclaim for their specialty cocktails and beer selection. About a month ago, the Times’ Jessica Gelt first reported that Library Bar owners Will Shamlian and Michael Leko intended to add food. Last night, the duo began serving a concise food menu after consulting with friend/chef Nick Coe. The nine dishes are available Monday through Friday from 5 PM – 11 PM.

Here’s the full menu:

STARTERS

Grilled Artichoke ($10) with lemon garlic confit
Pork Belly Skewers ($6) with spicy maple glaze, cilantro, lime
Devilled Marrowbones ($9) with shaved fresh horseradish, shallots and parsley with grilled bread
Steak Fries ($6) tossed with hot pork fast and sea salt, with hickory dipping sauce
French Fries ($5) fresh cut, with seasoned salt

MAINS

The Library Burger ($10) with grilled onions, housemade pickles, Gruyere, arugula. w/French fries ($13)
Hickory Burger ($10) with grilled onions, Tillamook cheddar, iceberg, hickory sauce. w/French fries ($13)
Pork Belly Sandwich ($10) with arugula, tomatoes, housemade pickles, grilled sourdough. w/French fries ($13)
Grilled Cheese Sandwich ($8) with Asiago and Gruyere, tomato tapenade, sourdough. w/French fries ($11)

Comments

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