Food

Firestone Walker Brewing Co. & Food GPS Present Father’s Day CollaBREWtive Brunch in Downtown Los Angeles

By | June 7, 2013 4 comments
Firestone Walker Brewing Co. & Food GPS Present Father’s Day CollaBREWtive Brunch in Downtown Los Angeles
Lot 613
613 Imperial Street
Los Angeles, CA 90021
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Fathers Day Los Angeles
On June 16, Firestone Walker Brewing Company & Food GPS present a special Father’s Day “CollaBREWtive” Brunch featuring 6 stations showcasing brewery and coffee roaster duos, plus several of L.A.’s most talented chefs helming 6 food stations. Seating will be communal, with guests free to chart their own culinary adventure, at their own pace. Bring Dad if you like, but you don’t have to be a dad to enjoy it. PURCHASE TICKETS HERE.

Brewery + Coffee Roaster Collaborations

* Firestone Walker Brewing Co. + Intelligentsia Coffee
* Golden Road Brewing + Handsome Coffee Roasters
* Eagle Rock Brewery + Tierra Mia Coffee
* Beachwood BBQ & Brewing + Portola Coffee Lab
* Cismontane Brewing Company + Caffe Luxxe
* Ladyface Ale Companie + LAMILL Coffee

Featured Chefs

* Genevieve Gergis & Ori Menashe (Bestia)
* Daniel Mattern & Roxana Jullapat (null)
* Zoe Nathan (Huckleberry + Milo & Olive)
* Jason Travi (Littlefork)
* John Sedlar (Rivera)
* Steve Samson & Zach Pollack (Sotto)

Fresh-brewed Art of Tea iced tea and soda from Pipe Dream Brewery + LA Ale Works will be available as non-alcoholic options. A live DJ is also set to accompany the food and beer.

PURCHASE TICKETS HERE. A ticket costs $50 ($60 at the door if available) and comes with all six dishes and pours of all 12 craft beers, including six special coffee beers. Children 12 years and under are admitted at half price, which includes all six food items, plus a parting gift. A portion of the event proceeds will go to Share Our Strength, an organization that’s dedicated to battling childhood hunger. The event runs from 11:30 a.m. to 2:30 p.m.

Special thanks to Breville USA for sponsoring kitchen equipment for participating chefs.

Comments

  1. Gmom says:

    Nice event. Non beer drinkers and children would be better off skipping. Mistake to call it a brunch. We left very hungry. Most food was more dessert like dishes. And most stations ran out of food well before the end of the event.

    • Gmom, thanks for attending the inaugural event, and for the feedback. Next year, you’ll find an even wider variety of savory foods, and an increased number of servings from each chef.

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